The Foxfire Book of Appalachian Cookery

(Book - 1992)
Average Rating: 3.5 stars out of 5.
The Foxfire Book of Appalachian Cookery
Based on materials collected by the Foxfire students, this book combines unpretentious recipes with the wit and wisdom of mountain folks.
Publisher: Chapel Hill, NC :, University of North Carolina Press,, 1992
ISBN: 0807843954
Branch Call Number: 641.5975 Fo
Characteristics: xx, 327 pages : illustrations ; 23 cm
Additional Contributors: Wigginton, Eliot
Page, Linda Garland


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app06 Version nodvandig Last updated 2015/03/04 10:57