[]
[]
All branches will be closed Wednesday, December 24 through Friday, December 26. We wish you a happy & safe holiday!

Cooking the South American Way

Parnell, Helga

(Book - 2003)
Average Rating: 3.5 stars out of 5.
Cooking the South American Way
Print
An overview of South American cookery, including information about the continent's holidays and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options.

Series that include this title

Publisher: Minneapolis : Lerner Publications Co., c2003
Edition: Rev. and expanded
ISBN: 0822541211
Branch Call Number: 641.598 Pa
Characteristics: p. cm. 23 cm

Opinion

From Library Staff

An overview of South American cookery that includes information about the continent's holidays and festivals. Features simple recipes and menu planning that are perfect for school projects or the family kitchen where everybody cooks. This newer edition includes lower calorie and vegetarian recipes.


From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add a Notice

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Find it at CRRL

  Loading...

Explore Further


Browse the Shelf

Subject Headings


LibraryThing Series Information


  Loading...

Powered by BiblioCommons.
app07 Version gurli Last updated 2014/12/09 10:52