Preserving by the Pint

Quick Seasonal Canning for Small Spaces

McClellan, Marisa

(Book - 2014)
Average Rating: 4 stars out of 5.
Preserving by the Pint
A guide for saving smaller batches of produce, with preserving and storage tips plus jar-size recommendations.
Publisher: Philadelphia, PA :, Running Press,, [2014], ©2014
ISBN: 9780762449682
Branch Call Number: 641.42 Mc
Characteristics: 190 pages : color illustrations ; 23 cm


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Feb 11, 2015
  • 0Charlie rated this: 3.5 stars out of 5.

Haven't tried any of the recipes yet but look forward to utilizing the process suggested by the author. Fun and unusual recipes.


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app02 Version nodvandig Last updated 2015/03/05 16:13