How Sweet It Is (and Was)

The History of Candy

Swain, Ruth Freeman

Book - 2003
Average Rating: 3 stars out of 5.
How Sweet It Is (and Was)
Print
Provides a brief history of a variety of candies and chewing gum. Includes recipes for sugar paste, fudge, and taffy.

Publisher: New York :, Holiday House,, [2003], ©2003
Edition: First edition
ISBN: 0823417123
Branch Call Number: 641.853 Sw
Characteristics: 1 volume (unpaged) : color illustrations ; 27 cm
Additional Contributors: O'Brien, John 1953-

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