Nutritional Management of Diabetes Mellitus

Nutritional Management of Diabetes Mellitus

eBook - 2003
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Diabetes mellitus is a common disorder where the body is no longer able to regulate blood glucose levels correctly owing to defects in insulin secretion or action. While some people require treatment with insulin, many are able to control their diabetes through management of diet, e.g. by decreasing the fat intake and increasing the amount of fibre.
Publisher: Chichester, Eng. ; Hoboken, N.J. : John Wiley & Sons, [2003], ©2003
ISBN: 9780470869437
9780470869420
Branch Call Number: 616.462 Nu
Description: 1 online resource (xii, 268 pages) : illustrations

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