Cooking the Austrian WayBook - 2004
An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.
Publisher: Minneapolis : Lerner Publications, , ©2004
Edition: Revised and expanded to include new low-fat and vegetarian recipes
Branch Call Number: 641.5943 Hu
Description: 72 pages : color illustrations, color map ; 23 cm