Raising Steaks

Raising Steaks

The Life and Times of American Beef

Book - 2008
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Provides a look at the history of the beef industry in the United States, including the land wars between the British and Spanish ranchers, the cowboys who roamed their prairies, and the industrial processing machines of the modern day.
Publisher: Orlando : Harcourt, [2008], ©2008
Edition: First edition
ISBN: 9780151012022
0151012024
Branch Call Number: 636.213 Fu
Characteristics: 402 pages : illustrations ; 24 cm

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