A Tiger in the Kitchen
A Memoir of Food and FamilyBook - 2011
"A book about the author's quest to recreate the dishes of her native Singapore during one Lunar Calendar year, as a way to connect food and family with her sense of home"--Provided by publisher.
Publisher: New York : Hyperion, 2011
Edition: First edition
Branch Call Number: 641.5959 Ta
Description: 296 pages ; 21 cm