A Southerly Course

A Southerly Course

Recipes & Stories From Close to Home

Book - 2011
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The author reflects on the role of food in her life while observing the dynamic nature of Southern food ways, in a volume that includes personal anecdotes and recipes that incorporate locally grown ingredients.
Publisher: New York : Clarkson Potter, [2011], ©2011
Edition: First edition
ISBN: 9780307464286
0307464288
Branch Call Number: 641.5975 Fo
Characteristics: 256 pages : color illustrations ; 25 cm

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sdelao
Jun 05, 2011

Wonderful Recipes with a southern twist. Loved the recipes for grilled green onions, biscuits and charming cherry pie. Highly recommend this gem!

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