The Baker's Guide to Bread

The Baker's Guide to Bread

70 Step-by-step Recipes With 350 Photographs

Book - 2013
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These three books cover every aspect of baking bread. They contains over 140 recipes for all types of bread and 900 step-by-step photographs. Try your hand at Scottish oatcakes, potato bread, malted loaf, blinis, Boston brown bread, golden pumpkin bread, doughnuts, or hot cross buns!
Publisher: Leicestershire [England] : Lorenz Books, [2013], ©2013
ISBN: 9780754828457
075482845X
9780754828464
0754828468
Branch Call Number: 641.815 In
Description: 128 pages : color illustrations ; 23 cm
Additional Contributors: Shapter, Jennie

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