Gluten-Free Miniature Desserts

Gluten-Free Miniature Desserts

Tarts, Mini Pies, Cake Pops, and More

eBook - 2013
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The only thing better than traditional dessert is an adorably small dessert you can pick up with your fingers and devour in a few sumptuous bites. Cake pops, mini pies, and tiny tarts are everyone's favorite new treats, and it's no wonder-they're cute, they're fun, and they're small enough that you can sample one of each at a party!For the growing population with gluten allergies or sensitivity, dessert is tricky territory. Gehring, who has been gluten-free for three years, has experienced many of the pitfalls of gluten-free cooking and baking so you don't have to! She and he
Publisher: New York : Skyhorse Publishing, Inc., 2013
ISBN: 9781628734799
Branch Call Number: 641.86 Ge
Characteristics: 1 online resource (149 pages)
Additional Contributors: Lawrence, Timothy W.
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