CRRL Picks: National Farmers' Market WeekLike this list

15 items

• At the Farmers' Market With Kids

  Recipes and Projects for Little Hands

  Jonath, Leslie, 1964-

  Add At the Farmers' Market With Kids to your for later shelf

  With age-specific tips that cater to children of all ages, plus 65 nutritious and kid-pleasing recipes to put your farmers' market spoils to use, this cookbook makes it easy for everyone in the family to eat healthfully and live well.

• Bushels & Feasts

  170 Farm to Table Recipes for a Gluten and Grain Free Lifestyle

  Thoma, Rina

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  A celebration of real food inspired by the farm-to-table cuisine of California and France; beautiful, delicious, market-fresh, family meals free from gluten and grains and filled with healthy fats and decadent desserts.

• Compact Farms

  15 Proven Plans for Market Farms on 5 Acres or Less :

  Volk, Josh

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  Josh Volk, a farmer with 20 years experience of managing small farms in the United States, presents detailed farm layouts for productivity and efficiency for small farms on 5 acres or less.

• The CSA Cookbook

  No-waste Recipes for Cooking Your Way Through a Community Supported Agriculture Box, Farmers' Market, or Backyard Bounty

  Ly, Linda

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  The CSA Cookbook will help you cook your way through a CSA box (or farmers' market or backyard bounty) with 105 seasonal recipes that utilize every edible part of the plant, from leaves and flowers to stems and seeds.

• Farming

  Gibbons, Gail

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  For beginning readers. An introduction, in simple text and illustrations, to farming and the work done on a farm throughout the seasons.

• Flat Broke With Two Goats

  a Memoir

  McGaha, Jennifer

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  A charming memoir of one woman's unexpected journey from country chic to backwoods barnyard.

• Fresh Delicious

  Poems From the Farmer's Market

  Latham, Irene

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  For beginning readers. The unexpected, ingenious imagery and enticing artwork in this collection will inspire the imaginations of young readers, and show how poetry can be as fresh and delicious as the farmers market produce it celebrates.

• The Homegrown Paleo Cookbook

  Over 100 Delicious, Gluten-free, Farm-to-table Recipes, and a Complete Guide to Growing Your Own Healthy Food

  Rodgers, Diana

  Add The Homegrown Paleo Cookbook to your for later shelf

  With over seasonal farm-to-table Paleo recipes, guides to growing your own food and raising animals, and inspiring how-tos for crafts and entertaining.

• The Last Stand

  Eady, Antwan

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  For beginning readers. A little boy is excited to work alongside his Papa as they collect produce to sell at their stand in the farmer's market, but when Papa can't make it, his community gathers around him, with dishes made of his own…Read moreRead more of this annotation

• I Spy on the Farm

  Gibbs, Edward

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  For beginning readers. An interactive introduction to farm animals invites youngsters to make animal noises and practice color and letter recognition while peeping through a spy hole on every page and observing clues to guess which animal…Read moreRead more of this annotation

• On the Farm, at the Market

  Karas, G. Brian

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  For beginning readers. On the farm, workers pick vegetables, collect eggs, and make cheese. At the market the next day, the workers set up their stands and prepare for shoppers to arrive. Amy, the baker at the Busy Bee Café, has a very…Read moreRead more of this annotation

• Stanley the Farmer

  Bee, William

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  For beginning readers. It's going to be a busy day down on Stanley's Farm! From plowing the field, to planting the seeds, to harvesting the wheat, Stanley and his friends Shamus and Little Woo have a lot to do.

• Summer Supper

  Pfeffer, Rubin

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  For beginning readers. Follow the creation of a family meal from the farm to the picnic table on a warm sunny day.

• Taste of Home Farm to Table Cookbook

  Add Taste of Home Farm to Table Cookbook to your for later shelf

  These recipes from the team at Taste of Home will help you relish the goodness of garden-fresh foods, make the most of your farmers-market finds, and use up your home grown bounty.

• We Are Each Other's Harvest

  Celebrating African American Farmers, Land, and Legacy

  Baszile, Natalie

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  In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people's connection to the American land from Emancipation to today.