Cooking With Children

Fifteen Lessons for Children, Age 7 and Up, Who Really Want to Learn to Cook
Title rated 3.5 out of 5 stars, based on 3 ratings
Current format, Book, 1995, Available .
Current format, Book, 1995, Available . Offered in 0 more formats
On the basis of her own experience teaching young children to cook, Marion Cunningham, the Fannie Farmer of today, shows boys and girls how to master essential techniques and to produce, all on their own, 35 favorite recipes, from vegetable soup to a birthday cake. in color.

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