Baking

From My Home to Yours
Title rated 4.25 out of 5 stars, based on 84 ratings
Current format, Book, 2006, All copies in use.
Current format, Book, 2006, All copies in use. Offered in 0 more formats
Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Hermé, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie, "You write recipes just the way I do." Her recipe writing has won widespread praise for its literate curiosity and "patient but…

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